Our lobster sauce is your secret weapon when it comes to finishing a dish with sophistication and panache. This melt-in-your mouth sauce is full of flavor from real lobster meat (don’t worry, there are plenty of chunks!) and savory shallots. This luxurious sauce is ready to be quickly heated and served in a favorite seafood dish. It’s so good on its own, you could serve it as a soup dressed up with shaved Parmesan, croutons, and a tarragon garnish.
Since pioneering the sous vide method in France in 1971, the master chefs at Cuisine Solutions have been committed to perfecting classic culinary dishes using modern cooking techniques. We do all the work—all you have to do is reheat and serve.
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