30% off food that's 100% easy and delicious.

Our chefs’ five-star take on comfort food, this dish features savory seasoned sous vide lamb shanks slow-cooked in a decadent red wine and Portobello mushroom sauce. Cooking with wine is one of the oldest forms of culinary practice, dating back to Antiquity. Cuisine Solutions chefs fuse ancient method with classic comfort food to create an dish that is distinctly modern. Enjoy fine dining at home!

Third time I have served this
This has become a regular item on the ‘menu’ of items I serve at dinners for friends and family.
–Marshall

25g Protein Per Serving | 0g Trans Fat 

Classic Tunisian mint sauce inspired this dish. The addition of rosemary to the sauce for lamb shanks creates an aromatic, savory dish that can be paired with couscous and vegetables for a North African culinary treat. Taste the world from your dining room! 

So tender
Seasoned perfectly and so very tender. I heat it in a conventional oven and it comes out great. Tasty and easy, a perfect dinner.
–Madeline

30g Protein Per Serving | 0g Trans Fat | Good Source of Iron (10%) 

Our chefs add just the right amount of thyme and garlic to our cannellini beans right before slow-cooking to create this simply delicious vegan sous vide dish. Turn any evening into a special occasion with this gourmet vegetarian dinner.

0g Saturated Fat | 0g Trans Fat | No Cholesterol | Vegan

Puréed to a smooth consistency, our creamy polenta offers a hint of Parmesan cheese for an added kick of flavor.

Loved Your Polenta.
Very creamy. Loved it.
–Charlotte