A carnivore’s delight! Tender sous vide beef, slow-cooked and seasoned with savory herbs and spices.

Minimally seasoned with salt, our skinless, boneless and fully trimmed Atlantic salmon is first grilled then slow-cooked to the perfect tenderness. Enjoy this sous vide salmon as prepared by our chefs or season it up for a spicy variation. Either way, you can experience fine dining at home when you buy salmon online.

0g Trans Fat | 32g Protein Per Serving 

Our gourmet poached sous vide octopus has been slow cooked until perfectly tender. Reheat this versatile dish quickly in a deep fryer, in a skillet, or on a grill — in addition to traditional reheating methods.

I could not have been more surprised at the tenderness and flavor of the octopus. My family felt the same way and it will be ordered again.
–Gail

Create an exotic, Middle Eastern-influenced dish by searing the tentacles in oil and serving over a bed of squid ink hummus. Grill the entire cephalopod over an open flame. You can even bread the tentacles, deep-fry them, and serve them with fries in a basket for a unique take on casual cuisine. 

Our seasoned gourmet chicken breast is a deliciously versatile performer in any kitchen. Before slowly cooking it sous vide, we grill and sear our chicken breast to enhance its natural flavor and tenderness. This perfectly cooked chicken is a high-protein dish that can pair with just about any vegetable or grain. Just heat and enjoy a chef-prepared home meal!

Low Saturated Fat | 31g Protein Per Serving | 0g Trans Fat