Are you Sure?
"Professional Chefs" takes you to our business-to-business site. You're perfectly welcome to check it out, but you'll be leaving MyCuisineSolutions.
Yes, continue to CuisineSolutions.com Never mind, I'll stay on MyCuisineSolutions.comOsso Buco
Enjoy this classic Italian dish prepared by chefs and delivered right to your door. A delectable sauce of tomatoes, carrots, and other hearty vegetables envelops tender braised veal shanks for a sumptuous and special dinner. Let us do all the work of preparing it for you! All you have to do is reheat and take the credit.
Our Osso Buco earns consistent top ratings from our customers and it’s easy to understand why: the sous vide cooking method we pioneered and perfected ensures a perfectly tender and flavorful braise. Plus, the dish is high in protein and an excellent source of Vitamin A. Try it with our Creamy Polenta for the ultimate presentation.
18g Protein Per Serving | 0g Trans Fat | Excellent Source of Vitamin A. Made without ingredients containing gluten. This product is processed in a facility that carries gluten and wheat ingredients and has strict procedures against cross-contamination.About this dish
What goes into it, what you get out of it, and how to heat it for best results.
Nutrition Information
The sous vide slow-cooking method locks in the nutrients found in our premium ingredients.
Heating Instructions
Conventional oven, microwave or water bath—here are the times and temperatures you need.
Dietary Claims
High Protein or Low Sodium, Vegetarian or Vegan, our dishes all have certain qualities you should know about.
Nutrition Facts
Serving Size 1/3 (130g) | Servings Per Container 3
Calories 170
Calories from Fat 90
Dietary Benefits
Ingredients
Dietary Notes
Item Number
1805898947
| Amount per Serving | %DV* | |
|---|---|---|
| Total Fat | 10g | 15% |
| Saturated Fat | 4g | 19% |
| Trans Fat | g | 0% |
| Cholesterol | 70mg | 23% |
| Sodium | 270mg | 11% |
| Total Carbohydrate | 3g | 1% |
| Dietary Fiber | 1g | 3% |
| Sugars | 1g | |
| Protein | 18g | |
| Vitamin A | 10% | |
| Calcium | 2% | |
| Vitamin C | 2% | |
| Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| 2,000 Calorie Diet | ||
|---|---|---|
| Total Fat | Less than | 65g |
| Saturated Fat | Less than | 20g |
| Cholesterol | Less than | 300mg |
| Sodium | Less than | 2,400mg |
| Total Carbohydrate | 300g | |
| Dietary Fiber | 25g |
| 2,500 Calorie Diet | ||
|---|---|---|
| Total Fat | Less than | 80g |
| Saturated Fat | Less than | 25g |
| Cholesterol | Less than | 300mg |
| Sodium | Less than | 2,400mg |
| Total Carbohydrate | 375g | |
| Dietary Fiber | 30g |
Heating Instructions
Conventional Oven
22-25 minutes at 375°F
Microwave Oven
4-5 minutes (1100 watts)
Water Bath
40 minutes at 145°F
Conventional Oven
12-15 minutes at 375°F
Microwave Oven
3 minutes (1100 watts)
Water Bath
25 minutes at 145°F
Conventional Oven |
Microwave Oven |
Water Bath |
|
| from frozen | 22-25 minutes at 375°F | 4-5 minutes (1100 watts) | 40 minutes at 145°F |
| from thawed | 12-15 minutes at 375°F | 3 minutes (1100 watts) | 25 minutes at 145°F |
Quality Meal Claims
High Protein
18g Protein Per Serving
No Trans Fat
0 Trans Fat
Serving Suggestions
"I became a chef because I like to be creative and work really hard."
"We’re our biggest critics, which allows us to stay ahead and be the world leader in sous vide."
"Quite honestly, I think Cuisine Solutions is the best of the best."
"I was inspired by watching my mum cooking at home. The more I cooked, the more I enjoyed it. It has become a passion more than a job."
"Home chefs love our food because it’s so easy to use and is consistently excellent."
"At Cuisine Solutions, I helped develop the Red Beans and Rice with Andouille Sausage, the Chicken Rollatini and the Red Thai Curry Chicken—all are delicious!"
"My favorite Cuisine Solutions dishes are the Chicken Korma, the Grilled Salmon and the Beef Wellington. They’re all fantastic."
"Our foods are user-friendly, offer big flavor and they have classical roots."
"Food is the perfect platform for creative expression."
"Cuisine Solutions follows the most basic of culinary rules: Find the best, freshest ingredients possible and prepare them simply to enhance their natural flavor."
"I became a chef because, just like a scientist or engineer, this profession has a technical aspect—and I enjoy that."
"I love to work with food, be creative and make people happy."
"I enjoy seeing how food crosses cultural lines and brings people together regardless of their background."
"Cuisine Solutions incorporates passion, fresh ingredients and creative ideas to make dishes anyone can enjoy."
"I became a chef because I love food."
"Our creativity and attention to detail allows us to be the leader in sous vide cooking."