How to cook chicken breasts that aren’t dry? The ideal and safe temperature for pork? Leave it to us. Our expert chefs prepare each dish using a precise time and temperature to maximize flavor and texture, so each and every bite is delicious, every time. Juicy and perfectly cooked chicken and pork is just a click away.
It’s easy to achieve the perfect cooked temperature, flavor, and texture with our prepared chicken breasts. Before slow-cooking sous vide, we lightly season each breast...View full product details
$ 54.99 – Sold Out
What’s the only guaranteed way to not overcook turkey? Sous vide, of course! Slow-cooked and roasted to perfection, our all-natural sous vide turkey breast is...View full product details
$ 24.99 – Sold Out
Moist and tender, our seared chicken is first seasoned with thyme, black pepper and salt for a simple yet flavorful meal. Our chefs then slow-cook...View full product details
$ 34.99 – Sold Out
It all starts with a premium cut. Our all-natural pork shoulder is seasoned with a savory blend of herbs and spices and then slow-cooked sous...View full product details
We marinate and slow-cook tender pork belly in a ginger, coriander, and cinnamon spice blend before shipping it off to you at home. Simply warm...View full product details
$ 68.00 $ 92.99
Whether served warm or at room temperature for a picnic or potluck, these delicious choices will simplify your summer. Seared Grilled Chicken Breast: It’s easy...View full product details
$ 108.99 – Sold Out
Introducing the Big Glory sandwich. Normally served at Old Glory DC Rugby games, you can now enjoy this signature sandwich at home. The secret to...View full product details
$ 115.00 $ 135.97
This huge summer bundle includes all of the meats you need to easily serve a full cookout menu. Simply reheat in the oven, microwave, or...View full product details
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