Rave Reviews From Our Customers

Osso Buco

Enjoy this classic Italian dish prepared by chefs and delivered right to your door. A delectable sauce of tomatoes, carrots, and other hearty vegetables envelops tender braised veal shanks for a sumptuous and special dinner. Let us do all the work of preparing it for you! All you have to do is reheat and take the credit.

Our Osso Buco earns consistent top ratings from our customers and it’s easy to understand why: the sous vide cooking method we pioneered and perfected ensures a perfectly tender and flavorful braise. Plus, the dish is high in protein and an excellent source of Vitamin A. Try it with our Creamy Polenta for the ultimate presentation.

Food for the Gods
Amazing as usual. Superb quality and flavor. We have ordered these products on numerous occasions and have never been disappointed.
–Bobby

18g Protein Per Serving | 0g Trans Fat | Excellent Source of Vitamin A. Made without ingredients containing gluten. This product is processed in a facility that carries gluten and wheat ingredients and has strict procedures against cross-contamination.

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Lamb Shank with Portobello and Red Wine Sauce

Our chefs start by seasoning premium lamb shanks with savory spices, then slow-cooking each in a classic method using red wine. The dish is finished with a luxurious and flavorful Portobello mushroom sauce for a meal worthy of both a fine-dining restaurant and your home dinner table. 

Since pioneering the sous vide method in France in 1971, the master chefs at Cuisine Solutions have been committed to perfecting classic culinary dishes using modern cooking techniques. We do all the work—all you have to do is reheat and serve. We offer the highest safety standards by sealing, pasteurizing, flash-freezing, and shipping meals to you on dry ice. Each order contains detailed reheating instructions and nutritional information.

Third time I have served this
This has become a regular item on the ‘menu’ of items I serve at dinners for friends and family.
–Marshall

25g Protein Per Serving | 0g Trans Fat. Made without ingredients containing gluten. This product is processed in a facility that carries gluten and wheat ingredients and has strict procedures against cross-contamination. 

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Beef Provencal

The Mediterranean-style cuisine of the southeastern French region of Provence inspired our chefs to develop this savory stew. Our take on this classic dish, traditionally known as a daube, features slow-cooked beef in a rich, thick sauce made with honey, balsamic vinegar, and sun-dried tomatoes. An excellent source of protein and iron. 

Since pioneering the sous vide method in France in 1971, the master chefs at Cuisine Solutions have been committed to perfecting classic culinary dishes using modern cooking techniques. We began by teaching Michelin-starred chefs and supplying food for the world’s top restaurants, and now we’re offering our products directly to you at home. From our kitchen to yours: bon appetit!  

• Made in the USA.
• Packed with the highest safety standards: cooked sealed, then pasteurized, flash-frozen, and shipped to you on dry ice. 

Each order contains detailed reheating instructions and nutritional information. 19g Protein Per Serving | 0g Trans Fat Per Serving | 3g Saturated Fat Per Serving | Excellent Source of Iron (15%). Made without ingredients containing gluten. This product is processed in a facility that carries gluten and wheat ingredients and has strict procedures against cross-contamination. 

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Lamb Shanks in Rosemary and Mint Sauce

A classic Tunisian mint sauce inspired our chefs to create this dish. The addition of rosemary adds to the deeply aromatic qualities of this luxurious and savory dinner. Our Lamb Shanks are high in both protein and iron for a meal that’s delicious and good for you, too. Try pairing with couscous and vegetables for a North African culinary adventure and taste the world from your home kitchen!

Since pioneering the sous vide method in France in 1971, the master chefs at Cuisine Solutions have been committed to perfecting classic culinary dishes using modern cooking techniques. We do all the work—all you have to do is reheat and serve. We offer the highest safety standards by sealing, pasteurizing, flash-freezing, and shipping meals to you on dry ice. Each order contains detailed reheating instructions and nutritional information.  

So tender
Seasoned perfectly and so very tender. I heat it in a conventional oven and it comes out great. Tasty and easy, a perfect dinner.
–Madeline

30g Protein Per Serving | 0g Trans Fat | Good Source of Iron (10%). Made without ingredients containing gluten. This product is processed in a facility that carries gluten and wheat ingredients and has strict procedures against cross-contamination.  

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Turkey Roulade with Cranberries and Apples

Whether served as a hors d'oeuvre or as an entrée option, our versatile Turkey Roulade earns consistent five-star ratings from customers for its elegant presentation. Simply slice to serve! To make it a meal, pair with a starchy side. Low in fat.

Like all Cuisine Solutions products, this dish arrives expertly prepared sous vide ready to reheat and serve. The sous vide method, pioneered in France by Cuisine Solutions Chief Scientist Dr. Bruno Goussault in 1971, ensures a tender, juicy meat and flavors that sing. 

It was delicious and keep up the good work. We recommended it to our friends.
–Gilbert

0g Trans Fat Per Serving | 0.5g Saturated Fat Per Serving. Made without ingredients containing gluten. This product is processed in a facility that carries gluten and wheat ingredients and has strict procedures against cross-contamination.  

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Short Ribs with Red Wine and Beer Sauce

It all starts with a premium cut. We hand-select and trim our short ribs before cooking them to tender, fall-off-the-bone perfection using the sous vide method. A rich, silky reduction made with port, cabernet sauvignon, and beer adds complexity and depth of flavor for a gourmet experience that’s ready after mere minutes of reheating. 

Since pioneering the sous vide method in France in 1971, the master chefs at Cuisine Solutions have been committed to perfecting classic culinary dishes using modern cooking techniques. We do all the work—all you have to do is reheat and serve. 

• Made in the USA.
• Packed with the highest safety standards: cooked sealed, then pasteurized, flash-frozen, and shipped to you on dry ice. 
• Each order contains detailed reheating instructions and nutritional information.

Love love loved this meal. Everything was perfect. Great price and delivered quickly. Highly recommended.
–Charlotte

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Half Chicken with Thyme, Salt & Pepper

16g Protein Per Serving | 0g Trans Fat Per Serving | Low Saturated Fat | Low Calorie. Made without ingredients containing gluten. This product is processed in a facility that carries gluten and wheat ingredients and has strict procedures against cross-contamination.

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Vegan Chili

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Cheese Tortellini with Creamy Pesto Sauce

Sous vide takes this customer-favorite pasta dish to the next level. Loaded with iron-rich spinach and dressed in a creamy basil pesto sauce, it’s no wonder our fans keep coming back for more. 

The sous vide method ensures the ultimate in flavor, texture, nutrition, and safety. Each product  is cooked in a vacuum-sealed pouch, eliminating unnecessary handling and ensuring that no nutrients or flavor can escape. 

• Made in the USA.
• Packed with the highest safety standards: cooked sealed, then pasteurized, flash-frozen, and shipped to you on dry ice. 
• Each order contains detailed reheating instructions and nutritional information.

Delectable!
Absolutely delicious. My family and I love this gourmet dish and it is so easy to make. Pesto sauce on a scale of 1–10 is a 15!
–Jacqueline

0g Trans Fat Per Serving | Good Source of Iron (10%) | High in Vitamin A. 

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Poached Octopus

Our perfectly cooked gourmet octopus makes everything from appetizers, salads, and entrees easy and special. Tender and versatile, this flavorful protein can be reheated quickly in a skillet, deep fryer, grill, or water bath. Try it grilled whole over an open flame or breaded and fried for a crisp exterior and melt-in-your-mouth interior. Serve with squid-ink pasta or slice thinly with oil, lemon juice, and capers for an elegant first course. The world is your... octopus!

The sous vide method ensures the ultimate in flavor, texture, and nutrition. Because everything is cooked in a vacuum-sealed pouch, no nutrients or flavor can escape. 

Cuisine Solutions began by teaching Michelin-starred chefs and supplying food for the world’s top restaurants. Now we’re offering our products directly to you at home. From our kitchen to yours: bon appetit! 

• Made in the USA.
• Packed with the highest safety standards: cooked sealed, then pasteurized, flash-frozen, and shipped to you on dry ice. 
• Each order contains detailed reheating instructions and nutritional information.

Made without ingredients containing gluten. This product is processed in a facility that carries gluten and wheat ingredients and has strict procedures against cross-contamination.  

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Creamy Polenta

We’ve done the endless stirring for you. Creamy, decadent, and kissed with Parmesan cheese, our polenta is the perfect pairing for any number of our sous vide mains, from Grilled Salmon to Short Ribs to Half Chicken with Thyme, Salt & Pepper. An added bonus? It’s gluten-free and high in calcium and Vitamin A.

Like all Cuisine Solutions products, this versatile dish arrives expertly prepared sous vide and ready to reheat and serve. Each order contains detailed reheating instructions and nutritional information. From our kitchen to yours: bon appetit!  

Loved Your Polenta.
Very creamy. Loved it.
–Charlotte

Made without ingredients containing gluten. This product is processed in a facility that carries gluten and wheat ingredients and has strict procedures against cross-contamination. 

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Osso Buco Dinner

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