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Our popular and versatile sauce is an addictive blend made with hoisin, soy, black bean garlic sauce, and other Asian seasonings.
Try it with our Berkshire Pork Belly, shredded pork, stir fry dishes, and anything else you want to taste delicious!
Since pioneering the sous vide method in France in 1971, the master chefs at Cuisine Solutions have been committed to perfecting classic culinary dishes using modern cooking techniques. We do all the work—all you have to do is reheat and serve.
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